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Greek recipe

Greek Gardoumbakia: Mini Kokoretsi Recipe

Greek gardoumbes, or gardoumbakia, are pieces of lamb organ meat wrapped in lamb intestines. It is a traditional Greek delicacy usually served on Easter. Here's the recipe: Ingredients; for the gardoumbakia; • LAMB INTESTINES (1 lb - 454 gr) • LAMB LIVERS AND...

Recipe: Zuchini Fritters Filled with Halloumi Cheese

These Greek Zucchini Fritters recipe filled with halloumi cheese will be a hit on the table and a great appetiser for your special occasion or simply for a casual get together. Ingredients For the zuchini fritters zuchini 3 chaloumi cheese 200gr/...

10 Traditional Greek Christmas Sweets to Fall in Love With

Christmas sweets in Greece can be a tradition throughout the whole country... or just limited to one region only. What they do have in common though, is that they bring us back and remind us of our warm childhood...

The Most Peculiar Greek Vasilopita Recipe Contains Meat!

The New Year's cake -- commonly known as vasilopita -- recipe varies depending on the place of origin. It is not always sweet which may seem peculiar to certain Greeks, especially those who live in the capital or abroad. In...

Unique 'Vasilopita' Recipes from Across Greece

On New Year's Day or at midnight on New Year's Eve people across Greece cut the vasilopita, a traditional bread or cake containing a hidden coin which gives good luck to the receiver. Vasilopita is associated with Saint Basil's...

Two Οriginal Recipes for the Best Kourabiedes and Melomakarona

Christmas is almost here, and as with most religious holidays celebrated in Greece, food is a central aspect of the festive days. There are two traditional deserts that are prevalent in Greek homes during these days: the almond based kourabiedes and the...