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Two brothers from Thessaloniki introduced white taramas and dolmadakia delicacies to Europeans by opening a successful company in their hometown with traditional Greek products,...

Thanksgiving day is celebrated primarily in the United States and Canada. Traditionally it has been a time to give thanks for a bountiful harvest....

To the American abroad, Starbucks is a sort of haven, an oasis of familiar civilization amidst the wilderness of foreign cultures. You can order...

On Saturday, October 8, 2011, Greek rapper So Tiri performed at the Tilles Center, in Brookville, NY, as part of the 2011 GALA Concert,...

The American Farm School’s renowned cultural immersion program for U.S. teenagers, “Greek Summer,” was based in the beautiful farming village of Nea Gonia, Halkidiki...

At the Xclusive Designers Week held in Greece, Stephan Caras presented his new Winter 2011-2012 collection. Many notable celebrities attended the show and greeted...

Greek enterprises top the list of foreign investors in Serbia, as more than 250 local companies are active in the Balkan country.  This was...

For three nights from March 19th-21st, the Al Seef Restaurant at Sharq Village and Spa will hold a “Greek Goodness” culinary promotion. “Assisted by...

Kraft is trying a less traditional message with its new campaign for its Athenos line of Mediterranean food. The effort for the brand, which...

After seventy years at 2365 Mission St. between 19th and 20th Streets, My Big Fat Greek Store, officially Hellenic-American Greek Imports, is up for sale. If...