Greek Olive Oil

Greek olive oil is synonymous with Greek tradition, a healthy diet and its rich history, Called  “Liquid Gold," it epitomizes the country.

Greek olive oil exports have increased by a remarkable 225% in 2002-2020, SEVITEL found in a new report published this Tuesday.

Greek olive oil exports to Canada are dropping while Tunisian and Italian olive oil dominate the market according to the most recent figures. 

Greece is full of museums that showcase the gems of the country's unique and unforgettable cultural heritage through various themes.

Olive oil, or “Liquid Gold” as Homer called it, has been part of Greece's history since antiquity. It is an irreplaceable part of Greek diet

Contending with approximately 200 entries, Greek olive oils captured six awards at the Biolnovello organic extra virgin olive oil competition in Italy at the end of last year: two extra gold medals, one gold, and three silvers. One Greek...

The EVOO World Ranking (EVOOWR) for 2019 reported that Greeks earned 447 awards at 21 international olive oil competitions, capturing 34 classifications as “EVOOs of the Year.”

The groundbreaking discoveries of a research group based in the USA were presented at the Olympia Health & Nutrition Awards conference in Athens, Greece in May. Dr. Khalid El Sayed revealed that oleocanthal, a natural phenolic compound found in...

What do Greek experts say about how to choose and store extra virgin olive oil so you can get the most out of its flavor and health benefits? Here is some helpful advice about where to buy olive oil,...

What does an American from Pennsylvania have to do with Greek olive oil? Quite a lot, these days. And Greece produces a lot of olive oil: more than all but two other countries in the world. This small nation...