high phenolic olive oil
Food
Yale University Researches Health Benefits of Organic Olives from Greece
Researchers at Yale University in the US will conduct new research on the health benefits associated with daily consumption of table olives.
The research will be conducted by the Yale School of Public Health and the Department of Cardiology at Yale...
Greece
New Study Shows Huge Benefits of High-Phenolic Early Harvest Olive Oil
Aristotle University of Thessaloniki (AUTH) and the Greek Association of Alzheimer's Disease and Related Disorders (GAADRD) announced on Monday the results from a groundbreaking new study on the benefits of early-harvest olive oil.
Their research, undertaken for the first time...
Greece
Competition Spotlights Olive Oil Health Benefits and Scientific Studies
The 2018 edition of the Olympia Health & Nutrition Awards in Athens evaluated more samples than any other olive oil competition in the world: an amazing 2500 oils. This contest was even more remarkable in another way. While others...