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Greece in Shanghai Expo 2010
The theme of Expo 2010 is “Better City, Better Life,” representing the common wish of the whole humankind for a better living in future...
Toronto’s Greek revival is alive and well
guest -
By Jennifer Merrick
Toronto - “Opa!” the waiter shouts, as the brandy-soaked Greek cheese bursts into flames. This scene unfolds repeatedly in restaurants that line Toronto’s...
Palesviaki: Ouzo Festival 2010
Palesviaki Enosis Melbourne and Victoria invites you (in Sunday, 7 March 2010, 11am to 6pm, 26 Waldheim Road, Bayswater, 3153) to come and enjoy...
Adam Bousdoukos stars in “Soul Kitchen”
Filled with boisterous good spirits, Fatih Akim's "Soul Kitchen" tells of a young Greek-German man's attempts to make a success of a funky restaurant...
Eat, Shop, Explore Chicago’s Greektown
It's clear you've reached Greektown when you read the signage on the local Walgreens drugstore — it's written in Greek. Greektown stretches along Halsted...
“Aegean” in Tokyo
If gyros, moussaka and tzatziki all sound Greek to you, it’s time to visit The Aegean, Tokyo’s only Greek restaurant, owned and operated by...
“What one Casting Director Hates about you Another May Love”
Some of the scariest people in the entertainment business for an actor are casting directors. By way of their professional contacts and ability to...
John Stamos
The handsome boy -then- and well established TV producer and actor describes how he managed to escape his Greek destiny that wanted him to become a restaurant owner.


