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Canadian Press Talks About Limitations on Cheese Names
Today the Canadian press talks about the limitations posed by the Canada-EU free-trade agreement on the use of the name “feta” and on cheeses...
US Firm Shoots Cracker Ad in Greece
Kellogg's company decided to launch its new Mediterranean cracker (a chickpea-based cracker with feta, basil and tomato flavors) from the beautiful Agia Kyriaki in...
Marjory McGinn In Love With Greece
"When I first set foot on Greece- FYI that was my very first trip outside Australia- I fell in love with it. I don’t...
Giant Dakos Aspires for Guinness World Records
The cultural association To Rhodo in Chania, Crete, is making a giant dakos. For those who may not know, dakos is a Cretan meze,...
How to Eat Better in Greece
It is officially summer time now, which means the tourist season in Greece has started. Beautiful sunsets, amazing beaches, breathtaking landscapes and wonderful Greek...
Taste of Greece in U.S. Magazines
Suddenly, American magazines are paying a lot of attention to Greece, not the economic crisis but with the country's famed if often overlooked cuisine....
Zimbabwe’s Kefalos Wins Dairy Awards
The Zimbabwean company, Kefalos Dairy products, won three major awards in the recent 2013 South African Dairy Championships.
According to "all africa", the company has...
Dodoni Finalist For IASON Award
The Greek Agricultural Dairy Industry of Epirus, Dodoni, has been included in the six finalists for the top exporter company of the year for...
Austrians Want Their Money Back
The Austrian newspaper Wiener Zeitung published a long article titled, We do not owe you money. It refers to the changes the image of...
Something German Is Brewing in Rethymno
Many Greeks have become excellent businessmen abroad only because they missed the taste of feta cheese or wine and decided to import these products. The...


