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Greek Ouzo of Plomari Introduced In Seven European Countries

The traditional Greek cuisine was introduced at ‘Sympossio Greek Gourmet Touring’, accompanied by the Greek traditional beverage 'Ouzo' of Plomari. The ‘Sympossio Greek Gourmet Touring’...

Series of German Reports Predict Greek Default

A series of German reports are predicting with great certainty the ominous future of debt-riddled Greece. According to most newspapers of wide circulation in...

Aegean Sea Earthquake of 4.5 R

A mild undersea earthquake measuring 4.5 on the Richter scale jolted the eastern Greek island of Lesvos on Monday morning, according to the Athens...

From Magical Realism to Tangible «Αντίδωρα» (Gifts In Return)

Zdravka Mihaylova talks with poet and writer Klety Sotiriadou Her third poetry collection titled Antidora has just been published by ‘Kedros’ Publishers. The book bears...

Cooperation Between Greek and Turkish Universities

The rector  and the two vice rectors of the Greek Ege University will pay a visit to the Turkish Ege University in Smyrna. According to...

100-Year-Old Greek Press in Australia

The first Greek newspaper released in Australia was named " Australis" in 1913 by Stratis Venlis. The second one was "Oceanis", first published in...

Cruise Ship Minerva Docks at Thessaloniki Port

Cruise ship “Minerva” dropped anchor today in Thessaloniki port during her first and last journey with availability for this year. Its 335 passengers will...

Lufthansa Goes for Greek Jam

The fresh ingredients and the unique flavours of jams made by Papagiannidis Cottage Industry in Mytilini, Lesvos were highly appreciated by Lufthansa German airlines....