Loukoumades: Greek Fried Puffs Recipe

A traditional recipe for Loukoumades, the delicious Greek fried puffs with honey.

Make the syrop:
Boil in a pot:

Make the dough

Set the porridge to a warm place for 45 minutes

Take some dough in your palm and squeeze it out in a ball shape on a spoon and fry.

Fry for 1 minute each side.

Place the loukoumades in the syrop for 1 minute.

Serve with grated walnut and/or sesame.