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Greek Traditional Stuffed Turkey

Here’s a great traditional Greek stuffed recipe that will please everybody on the table.

TURKEY 140oz / 4kg

BUTTER 3oz / 100gr

ORANGE JUICE 2fl oz / 70ml

LEMON JUICE 2fl oz / 70ml

MANDARIN JUICE 2fl oz / 70ml

MUSTARD 1oz / 35gr

HONEY 1tbsp

ROSEMARY

SALT, PEPPER

CARROT 1

ONION 1

CELERY 1

For the stuffing

CHESTNUTS 7oz / 200gr

PINENUTS 2oz / 70gr

GROUND BEEF 10oz / 350gr

CHICKEN LEAVER 4oz / 150gr

ONION 1 large

RICE 3oz / 100gr

BUTTER 2oz / 70gr

CHICKEN BROTH 4fl oz / 150ml

BRANDY 2fl oz / 70ml

RAISINS 2oz / 50gr

BREAD CRUMBS 2oz / 50gr

ROSEMARY, SALT & PEPPER

Procedure

For the stuffing

For the turkey